Past Flight Line Fliers
February, 2010
FEBRUARY DINNER MEETING, THURSDAY, 18 FEB 2010
Place: Eglin Officer's Club
Preflight: 1800 Hours
Take Off: 1900 Hours
Program: Update on 53rd Wing ACC Activities
Col Michael E. Gantt, 53rd Wing Commander
Menu: House Salad w/Ranch Dressing
Pan Seared Grouper, Topped w/Herb Stuffing, Served over Grits and Topped with
Cream Sauce
Sauteed Green Beans
Dinner Rolls w/Butter
Water & Coffee Service
Two Carafes of Wine on each table (1 Merlot & 1 Chardonnay)
Cost: $24.00 per person for those paying by cash or check, $22.00 for members paying by club card (gratuity and wine included). If paying by check, make check payable to Eglin Officer's Club.
PERMANENT RESERVATIONS ARE IN EFFECT
FOR RESERVATIONS CONTACT:
Jim Lindsay: Tel 897-3068 or E-mail JAMESL4798@COX.NET
Bob Buhrow: Tel 651-5759 or E-mail RBUHROW@COX.NET
Please make reservations ASAP, but no later than 1800 Sunday, 14 February. Leave message and phone number if you receive a recording. Keep calling until reservations are confirmed by E-mail or phone. Cancellations or no-shows after 1800 hours Sunday, 14 February will be charged.